contemporary dining with neighborhood charm

Lunch

Appetizers

Calamari (GF)

Lightly fried rings, tentacles, and banana peppers rolled in a mix of tapioca and rice flour. Served with chipotle aioli and sweet chili sour cream.
$13.00

Crispy Brie

Crisp macadamia crusted brie topped with a berry compote and basil chiffonade. Served with champagne rosemary crostini.
$12.75

Caprese Plate (GF)

Fresh whole milk mozzarella, heirloom tomatoes, fresh basil and balsamic glaze.
$12.75

Crab Cakes

Housemade Maryland lump crab cakes finished with a crispy breading. Served with chipotle aioli and cocktail sauce.
$12.75

Bolgogi Tacos

Two flour tortillas filled with sliced beef, agave sriracha, kimchi slaw and sesame seeds
$11.00

Duck Sliders

Three brioche slider buns filled with confit duck, orange marmalade, mixed greens and garlic aioli.
$12.50

Brisket Totchos (GF)

Crispy tater tots tossed with our braised beef brisket. Baked with tomatoes, BBQ sauce, corn, scallions and pepperjack cheese.
Add seasoned sour cream 50¢
$12.00

Bruschetta

Fresh toasted baguette slices topped with our heirloom tomato bruschetta, shaved parmesan cheese, fresh basil and balsamic glaze
$12.50

Brisket Totchos (GF)

Crispy tater tots tossed with our braised beef brisket. Baked with tomatoes, BBQ sauce, corn, scallions and pepperjack cheese.
Add seasoned sour cream 50¢
$12.00

Soup and Salads

Served with warm artisan bread upon request.

House Made Soups
Cup $4.50 | Bowl $6.50

Add grilled chicken $3.50, shrimp $4.50, salmon $5.00  or tuna $5.00 to an salad

House Side Salad

Mixed greens, cucumber, heirloom tomato, shredded carrots. (GF)
$5.50

Caesar Side Salad

Chopped romaine, shaved parmesan, anchovies, house made croutons and our caesar dressing.
$6.00

Summer Salad (GF) (VA)

Fresh spinach, arugula, garlic herb Shephards Hope cheese, shallots, candied walnuts, cilantro and our house vinaigrette
$11.75

Nicoise Salad (GF)

Mixed greens, rare Ahi tuna, hard-boiled egg, bleu cheese crumbles, asparagus, fingerling potatoes, red onion and kalamata olives. Served with a side of our mustard vinaigrette.
$13.75

Beetroot Salad (GF)

Mixed greens, roasted beets, bleu cheese crumbles, candied walnuts, orange segments and our house vinaigrette dressing
$11.25

Arugula Mushroom Salad (GF) (V)

Fresh arugula, roasted shiitake & king trumpet mushrooms, roasted tomatoes, toasted walnuts, and a truffle vinaigrette.
$12.75

Chick Pea & Quinoa

Fresh spinach, quinoa, red onion, heirloom tomato, chick peas, cucumber, grilled peppers, and a tahinni vinaigrette.
$12.75

Grilled Salmon Caesar Salad (GFA)

Grilled salmon, split romaine heads, shaved parmesan cheese, anchovies, house made croutons and our caesar dressing.
$15.25

Flatbread Pizzas (GFA)

*Gluten-free crust available $3.50*

(GFA) Gluten-Free crust available  $3.50

Margherita

Tomato, fresh basil, whole milk mozzarella & a balsamic glaze.
$12.00

Chicken Corn Pesto

Basil pesto, grilled chicken, corn, red onions, bell peppers & mozzarella cheese topped with fresh cilantro, feta & avocado.
$13.00

Sarducci

Pomodoro sauce, capicola ham, pepperoni, red onion, spinach, crushed red pepper, chevre & mozzarella cheese.
$13.50

Korean BBQ Brisket

Sweet chili BBQ sauce, grilled red onions, roasted peppers, BBQ brisket and mozzarella cheese.
$13.50

Spicy Shrimp

Olive oil, fresh garlic, shrimp, zucchini, roasted tomato, crushed red chili’s and mozzarella cheese.
$13.50

Garden Vegetable

Garlic olive oil, heirloom tomato, artichoke hearts, grilled zucchini, peppers, shiitake mushrooms, shallots, mozzarella & chevre cheeses. Topped with fresh arugula.
$13.00

Signature Selection

Served with your choice of: fresh cut fries, chips or cottage cheese.
Substitute a cup of soup, sweet potato fries, or ranch tator tots for $2.00.
Add seasoned sour cream .50¢  Substitute a gluten-free bun $1.50.

 

Turkey Panini

A hoagie style panini filled with sliced turkey, garlic herb Shephard's Way cheese, garlic aioli, lettuce, tomato, and onion.
$12.75

Chicken Caesar Wrap

Grilled chicken, shaved parmesan, house made croutons, tomato, red onion and our caesar dressing wrapped in a spinach tortilla.
$11.50

Sarducci Sub

Capicola ham, pepperoni, banana peppers, spinach, red onion, provolone cheese and our vinaigrette. Served on a toasted hoagie roll
$12.50

Roasted Reuben (GFA)

Pulled corned beef on toasted marble rye with sauerkraut, crispy onions, havarti cheese & 1000 Island dressing.
$12.00

Parmesan Crusted Walleye (GFA)

Canadian walleye fried crispy with a parmesan breading. Served on a toasted hoagie with lettuce, tomato & red onion. Served with a side of our signature tartar sauce
$13.25

Vegetarian Wrap

A spinach tortilla filled with mixed greens, shredded carrots, cucumbers, red onion, heirloom tomatoes, feta cheese, and our house vinaigrette.
$12.50

Bruschetta Chicken Sandwich (GFA)

Grilled chicken breast topped with our tomato bruschetta, fresh basil, shaved parmesan and balsamic glaze. Served on a toasted brioche bun.
$12.75

Salmon BLT (GFA)

Grilled salmon, sliced heirloom tomatoes, crispy applewood smoked bacon and fresh lettuce, and garlic aioli served on a toasted hoagie roll.
$13.50

Burgers

Served with your choice of: fresh cut fries, chips or cottage cheese.
Substitute a cup of soup, sweet potato fries, or ranch tator tots for $2.00.
Add seasoned sour cream .50¢  Substitute a gluten-free bun $1.50. 

Ole Burger (GFA)

A 1/2# ground chuck burger grilled and topped with your choice of cheese, lettuce, tomato & red onion on a toasted bun.
$11.00

Lamb Burger (GFA)

A 1/2# hand pattied lamb burger with fresh herbs and garlic. Grilled and topped with lettuce, tomato, onion and our tzatziki sauce.
$13.25

Bison Burger (GFA)

A 1/2# local grass fed bison patty grilled and topped with pickled fresno peppers, BBQ sauce, cheddar cheese and crispy bacon. Served on a toasted brioche bun.
$13.75

Chick Pea Burger (GF) (V)

A falafel patty topped with fresh arugula, red onion, and a vegan tzatziki sauce. Served on a gluten-free bun.
$13.00

Entrees

Canadian Walleye Fillet (GFA)

A guest favorite since we opened in 2011! Parmesan crusted walleye served with choice of our mashed potatoes or Minnesota wild rice and quinoa blend. Served with chef's vegetable.
$13.50

BBQ Baby Back Pork Ribs

A half rack of ribs with a sweet & smokey BBQ sauce. Served with mashed potatoes and chef's vegetable.
$12.25

Vegan Palak Paneer (V)

Crispy tofu simmered in a spinach curry with hints of ginger, garlic and onion. Served with basmati rice, coconut milk and cilantro.
$12.00

Chicken Picatta

Roasted chicken breast served with asparagus, confit fingerling potatoes, shiitake mushrooms and watercress. Finished with caper lemon butter and a parmesan tuile.
$13.50

Non-Alcoholic Beverages

Pepsi Products

Pepsi, Diet Pepsi, Wild Cherry Pepsi, Mountain Dew, Diet Mountain Dew, Dr. Pepper, Sierra Mist
$2.50

Juice

Simply Orange, Cranberry, Ruby Red Grapefruit, Apple, Tomato
$2.50

Milk

2%, Skim or Chocolate
$2.50

European Roasterries

Velvet Hammer Coffee & Vienna Decaf
$2.50

Tazo Tea

(assorted selection)
$2.50

Hot Chocolate

$2.50